Salmon Tikka
Delectable Scottish salmon, subtly marinated in tantalising spices tenderly baked in a clay oven.
£4.50
£4.50
Paneer Pakora
Succulent pieces of paneer coated in a light crisp batter.
£3.10
£3.10
Monk Fish Tikka
Diced choice of monkfish fillet lightly spiced and marinated in a coriander, ginger and yoghurt sauce then flame roasted in a tandoori.
£4.95
£4.95
Raja Scallops Kebab
King scallops tawa fried in olive oil with garlic, lemon grass, capsicum, onion, lemon juice and chat masala creating a robust and spicy flavour.
£6.50
£6.50
Stuffed Peppers
Lightly spiced grilled pepper stuffed with chicken or minced lamb.
Chicken
£3.10
Chicken
£3.10
Lamb
£3.10
Lamb
£3.10
King Prawn Shashlik
Marinated in authentic herbs and spices, barbecued in the clay oven with chunks of grilled capsicum, tomatoes and onions.
£4.50
£4.50
Duck Shashlik
Tender pieces of duck marinated in authentic herbs and spices, barbecued in the clay oven served with chunks of grilled capsicum, tomatoes and onions.
£4.95
£4.95
Tawa Machli
Fillets of seabass marinated overnight in ground cinnamon, cardamon powders, kashmiri chilli powder and a ginger and garlic paste, lightly pan fried.
£4.95
£4.95